Seared Russian Children
August 25, 2005
Not too much happening in Beijing. A lot of people are on vacation and so I have just been hanging out in the good old jing. My buddy Matt gets here this week and I go on vacation in a couple weeks, so its all looking good. This past weekend I went to a Russian restaurant in the Russian district of Beijing. I ordered some crazy Russian food, the appetizer was pretty good, and when my main dish of chicken showed up, I dug in. About three bites in, I feel something hard in my mouth, luckily I did not bite hard enough to chip a tooth. A tooth you say! When I got the hard particle out, it looked like a very small tooth or chite pebble. I kept eating the dish because, well, regardless of its origin, it tasted good. After lunch I took a closer look, and both Jason and I are pretty sure it was some sort of baby tooth. Babies sure are yummy. So the much-hyped myth of Soviet communists eating their young to work in their socialistic utopia was true. Who knew McCarthy was so clever. If you like babies, send me an email and I well tell you a good restaurant to have some seared baby meat with mushroom sauce.